INTRODUCING

The New Digital Magazine For Dessert Professionals and Serious Enthusiasts

Get instant access to the latest issue and receive one new issue every three months. Plus, get two years of back issues included (yes, really)!

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FINALLY

A Source of Endless Inspiration

Get professional recipes, step-by-step techniques, the latest trends, chef profiles, new products & resources and much more!

Recipes

Get inspired by incredible professional recipes.

Techniques 

Learn techniques with step-by-step instructions.

Profiles

Get up close & personal with celebrated chefs.

Trends

Stay on the cutting edge with industry trends.

Business Bites

Hear from dessert entrepreneurs on business topics.

Places

Read about specialty shops & their success secrets.

Expert Tips

Get quick tips for pastry, chocolate, bread, cake & frozen desserts.

Resources

Learn about new books & resources for professional growth.

Pricing

$14.99/year

What's Included?

  • Instant access to the latest issue 
  • One new issue every three months
  • Two years of back issues - no extra charge
  • Downloadable (PDF) files to read on any device
  • Custom portal to access past, current & future issues
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ALL-ACCESS

What You Get Today

Get all the issues below instantly - yes, really! Read dozens of chef profiles, professional recipes, trend evaluations, techniques and more!

TESTIMONIALS

What Readers Are Saying

In two short years, over 19,000 dessert professionals & serious enthusiasts have subscribed. These are a few of the 935 five-star reviews we've received.

Very Useful

“A lot of useful information, sources and modern recipes. Thank you for your work!"

-Verified iTunes Review

Definitely Recommend

"The articles are interesting, the recipes look delicious, and the pictures are absolutely stunning!"

-Verified Google Play Review

Perfect Timing

“I’m pursuing a culinary certificate so this magazine has come out at such a perfect time!”

-Verified Google Play Review

So Far So Good

“As a pastry professional, I love having a new resource of current and up and coming trends and techniques in the pastry arts!”

-Verified iTunes Review

Broad Spectrum

“Great magazine, and easy to navigate. Very broad spectrum of content, including most areas of pastry arts. Looking forward to future content.”

-Verified Google Play Review

Excellent Application

"It works very fast and is always readily available for reading such a great magazine! Thanks for creating it!"

-Verified Google Play Review

Finally

“Finally something for pastry chefs and pastry professionals. So many food magazines and media outlets for food but finally something specifically pastry related.”

-Verified iTunes Review

Amazing App

“I’m a Pastry Chef and pastry lover. I haven’t seen any magazine as good as Pastry Arts!”

-Verified iTunes Review

Love, Love, Love

"As a baking enthusiast, it’s wonderful to finally have a resource with so much information in one place. I’m usually spending hours searching the web for ideas, new chefs, and products.

-Verified iTunes Review

Obsessed

"As a professional Executive Pastry Chef, I have been dreaming of having an at your fingertips source for all things pastry for years; inspiration, new chefs, new recipes, gastro, new techniques, beautiful photography, bios, etc...this is hitting all the marks!

-Verified iTunes Review

Wonderful

"As the title states this magazine is wonderful. The bios on the chefs are great and as a novice in the pastry world I love seeing into what other chefs are saying. The recipes featured are beautiful and there are already several I plan on trying myself!"

-Verified iTunes Review

Awesome Magazine

"I am a relatively new baker and was thrilled to see this magazine. After looking thru it, I am very happy that it is available. The tips are great and the stories are inspirational. Thank you for giving bakers like me the opportunity to be part of an amazing career and culture."

-Verified iTunes Review

Frequently Asked Questions

See Why 19,000+ Dessert Professionals & Serious Enthusiasts Now Read Pastry Arts Magazine

 

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